Where to eat Florentine Steak in Florence – Page 2 – Osteria Cipolla Rossa Firenze

Bistecca a Firenze

25 July 2026/in Florence Restaurant/by OsteriaCipRossa

Florentine culinary excellence: the mouth-watering steak

The Florentine steak is the main dish of Florentine cuisine. This cut of fine meat draws its origins from centuries of culinary tradition, dating back even to the Renaissance. The Florentine steak is an expression of the Florentines’ love for robust flavors and simple but tasty preparations.

The Florentine steak is prepared with a cut of beef from the Tuscany region. The characteristic cut is the “costata”, a portion of meat with the bone still attached. The meat must come from quality cattle, usually of the Chianina or Maremmana breed, raised in the Tuscan hills according to traditional methods. The Florentine steak is known for its simple but impeccable preparation. The meat is usually cooked on oak or olive wood embers, which gives it that smoky and irresistible flavour. The steak is cooked over high heat for a short amount of time, keeping the meat juicy and pink inside.

The Florentine steak is characterized by its generous size and thickness, which allows the meat to cook evenly and maintain its juiciness. Served rare, the Florentine steak is famous for its tender texture and intense flavour.

We look forward to seeing you. For any information, you can contact us on our telephone number or by email.
Our staff will answer you as soon as possible.
Osteria Cipolla Rossa
Via dei conti, 53/r – 50123 – Florence (FI)
Tel : 055 214210 ‎

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Steak in Florence – The art of grilling and the quality of the ingredients

25 July 2026/in Florence Restaurant/by admin

A gastronomic experience to remember

The Florentine steak is a dish that reflects the culture and culinary tradition of Florence. Prepared with high quality beef, grilled and served rare, this dish stands out for its juiciness and unique flavour. At Osteria Cipolla Rossa, we are committed to preserving the authenticity of the Florentine steak, selecting only the best cuts of meat from local farms and scrupulously following the recipes handed down over time.

Osteria Cipolla Rossa

The art of grilling and the quality of the ingredients

To offer an excellent culinary experience, we take care of every detail of the Florentine steak preparation process. Our expert chefs are masters in the art of grilling, ensuring each cut of meat is cooked to perfection, maintaining tenderness and authentic taste. We only use oak wood for our grill, giving the steak an irresistible smoky aroma. In addition to the impeccable grilling, we carefully select the ingredients to accompany the steak, ensuring a balanced and delicious combination of flavours.

We are waiting for you.
For any information, you can contact us on our telephone number or by email.
Our staff will answer you as soon as possible.

Osteria Cipolla Rossa

Via dei conti, 53/r – 50123 – Florence (FI)
Tel : 055 214210

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Traditional Tuscan Cuisine | Florentine steak restaurant in Florence

25 July 2026/in Florence Restaurant/by admin

The best restaurant for an unforgettable dinner in Florence

25 July 2026/in Florence Restaurant/by OsteriaCipRossa

Located in the heart of the historic center of Florence, Osteria Cipolla Rossa enchants its guests with a perfect fusion of elegance and comfort.

The atmosphere is intimate and welcoming, with a refined decor that blends harmoniously with the Renaissance charm of the city. The tables are arranged in such a way as to offer customers privacy and tranquility, an intimate and welcoming atmosphere, perfect for a romantic dinner or an evening with friends.

The menu offers a wide selection of dishes, from Tuscan classics to gourmet creations.

Appetizers delight the senses with delicacies such as creamy burrata served with freshly picked tomatoes and fragrant basil. The first courses include ricotta and spinach ravioli in a delicate butter and sage sauce, each of which is an explosion of authentic flavours. For main courses, you can choose from a variety of regional specialities, such as the tender Florentine beef fillet or the famous Florentine steak, which is a delight for meat lovers. The accompaniments are equally delicious, with fresh vegetable side dishes and crispy potatoes completing each course.

The wine selection of Osteria Cipolla Rossa

Osteria Cipolla Rossa offers a wide selection of fine wines, from the best wineries in Tuscany and Italy. Our sommelier will be happy to recommend the right wine to accompany your meal, creating a unique tasting experience.

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If you are looking for a restaurant for an unforgettable dinner in Florence, book now at our restaurant.
We are ready to welcome you and offer you a unique culinary experience.